Don't leave Mexico without trying…
- Chilaquiles. This popular traditional breakfast dish features lightly fried corn tortillas cut into quarters and topped with green or red salsa (the red is slightly spicier). ...
- Pozole. ...
- Tacos al pastor. ...
- Tostadas. ...
- Chiles en nogada. ...
- Elote. ...
- Enchiladas. ...
- Mole.
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